Parmesan Garlic Chicken

So I was trying to come up with a Sunday dinner meal to make.  I wanted to do something pretty easy but tasty.  I had the urge to go back to my favorite “healthy chicken nuggets,” but use chicken breast instead of pieces, but I decided to try something a little different.  I also found this recipe on Pinterest and since I am obsessed with chicken, I thought I would try it out.

Honestly, this was good and Nick enjoyed it but I like the recipe with the panko crumbs better.  The Good Seasons was a little salty for me (even though I LOVE salt!)  Let me know what you think though!

Definitely an easy weeknight meal; I served with roasted garlic brussels sprouts but could be paired with anything!


½ cup parm cheese

One packet Good Seasons Italian

About 1 pound chicken breast

½ teaspoon garlic powder

½ teaspoon pepper


Preheat oven to 400 degrees Fahrenheit. Mix cheese, salad dressing mix and garlic powder. Moisten chicken with water; coat with cheese mixture. Place in shallow baking dish. Bake 20-25 minutes or until chicken is cooked through. (170 degrees Fahrenheit).

Good Seasons Easy Parmesan Garlic Chicken Recipe

XO Korina

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